Articles about field cooking’

Feb 2, 2009

How To Cook Freeze-Dried Foods So They Always Taste Good

Posted by Camp Trainer in Featured, Tips and Strategies • No comments

Freeze-dried foods are fickle. Prepare ‘em according to directions one day and they’re great. Repeat the procedure another time and… ugh. Take heart. Here’s a foolproof cooking method that works regardless of the weather, zodiac or cranky stove.


Jan 28, 2009

Save Time, Fuel and a Burned Pot Bottom!

Posted by Camp Trainer in Tips and Strategies • No comments

Fitted cozies are essential for winter camping, camping trips above the tree line, and whenever you must cook a lot of food for a large group. Save fuel and time by using cozies, wrapping up your pot and kettle to insulate from heat loss.


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